To Be Served
Menu Not Final
All courses will be served family style.
When RSVPing please provide any dietary restrictions of which we should be aware.
starters
Carrot Gazpacho with Chile Royale Drizzle
Bright, chilled carrot gazpacho with a silky chile royale drizzle. Sweet, a little smoky, and just the right amount of kick. spicy!
Herbed White Bean Crostini
Crispy crostini topped with creamy herbed white beans. Fresh, zesty, and totally snackable.
main
BBQ Pork Loin
Slow-cooked and glazed to perfection. Tender, and packed with bold flavor.
Pulled Jackfruit Sliders
Sweet and tangy piled high on soft slider, a plant based twist that is messy in the best way.
Fried Apples & Onions
Caramelized apples and onions cooked until sweet, savory, and totally comforting with every bite.
Red Cabbage Slaw
Crisp red cabbage tossed in a bright tangy dressing, crunchy, fresh, and the perfect pop of color on the plate.
sweets
S’Mores Bar
Make your own s’more with gooey marshmallows, melty chocolate, and unexpected toppings that take this classic in a fun new direction.